Vtopian Smokey Cheddar

Smoky, tangy, smooth and rich aged cheddar. Lapsang Souchong tea is used for a superb & smoky flavor. This is a fan favorite. Aged for up to 4 weeks.

Ingredients: Cashews*, Jorinji Chickpea Miso* (Koji (Organic Rice, Koji Culture (Aspergillus Oryzae)), Organic Chickpea, Filtered Water, Sea Salt), Garlic*, Onion*, Himalayan Pink Salt, Lapsang Souchong*, Cultures