Vtopian Aged White Cheddar

A firm aged cheddar block that ages for 4 weeks with a natural rind topped with fresh ground black pepper. This cheese is semi-firm, sharp and has strong allium notes. Great for grating when frozen on literally everything, melting or simply just snacking with crackers.

Ingredients: Cashews*, Coconut Oil*, Water, Agar Agar, Nutritional Yeast, Himalayan Pink Salt, Jorinji Chickpea Miso* (Koji (Organic Rice, Koji Culture (Aspergillus Oryzae)), Organic Chickpea, Filtered Water, Sea Salt), Garlic*, Onion*, Tellicherry Peppercorns*, Cultures