Sunday Supper - Fusi Alla Vodka

Enjoy our chef-created, no-compromise, dairy-free take on the classic Fusilli alla Vodka.

The twist is in more than just the pasta in our version of this Italian classic. It starts with fusilli pasta, cooked to al dente perfection. Then we add our hand-crafted creamy tomato vodka sauce, made with vine-ripened Marzano tomatoes, herbs and our special recipes of dairy-free cheese. It’s like inviting an Italian chef into your kitchen. 

Ingredients:

Fusilli (Fusilli Pasta {Unenriched Durum Wheat Semolina Flour, Water}, Water), Unsweetened Oat Milk (Filtered Water, Whole Grain Oats, Salt), Tomato Paste, Extra Virgin Olive Oil, Water, Red Onions, Plant Based Parm (Filtered Water, Coconut Oil, Sea Salt, Chickpea Protein, Natural Flavors {vegan sources}, Lactic Acid, Paprika and Beta Carotene {color}), Vodka, Garlic, Cornstarch, Basil, Sea Salt, Black Pepper, Red Pepper
Chili Flakes. Contains: Tree Nut (Coconut), Wheat.

Nutrition Facts:

Servings: 1, Serv. size: 9oz (255g), Amount per serving: Calories 420, Total Fat 16g (21% DV), Sat. Fat 3.5g (18% DV), Trans Fat 0g, Cholesterol. 0mg (0% DV), Sodium 490mg (21% DV), Total Carb. 56g (20% DV), Fiber 5g (18% DV), Total Sugars 8g (Incl. 0g Added Sugars), Protein 9g, Vit. D (0% DV), Calcium (6% DV), Iron (6% DV), Potas. (15% DV).